The finest traditional pork pie – butter-enriched pastry, lined super-thinly to create a lighter, crisper eat and packed with even more flavours and goodness. Available in three super sizes – the mini, the generous individual and a 550g pie that’s perfect for sharing platters.
Six Fabulous Gourmet Varieties
Original Pork Pie
Our traditional recipe of herbs, spices and seasonings blended carefully with pork shoulder to create a delicious classic pork pie.
Hog Roast Pork Pie
Delicious pork shoulder with succulent pulled pork and tangy Bramley apples combined with fresh herbs and seasonings, packed into butter-enriched, hot water crust pastry and topped with tasty shards of pork crackling.
Black Pudding & Apple Pork Pie
Deliciously rich black pudding meat, lovingly combined with pork, apple, fresh herbs and seasonings. topped with milled oat and black onion seeds.
Ham & Cheese Pork Pie
Full of flavour – mature cheddar and succulent smoked bacon with pork shoulder, herbs and spices. Packed to the brim in fine hot-water-crust pastry.
Chilli Jam & Ham Pork Pie
A spicy twist on the original – pork shoulder with special dry-cured smoked bacon and sweet chilli, dusted lightly with chilli flakes and herbs.
Chicken & Lemon Pork Pie
Perfect for summer picnics as a cold-eating pie. Hot water crust pastry, enriched with butter and lemon zest, packed full to the brim with pork shoulder, British chicken and fresh herbs and seasonings.